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SE11:/
SE Authors Takeshi Ara 1, Naoki Yamamoto 1, Kunihiro Takeshi Ara 1, Naoki Yamamoto 1, Kunihiro Suda 1, Tatsuya Suzuki 2, Taneaki Tsugane 2, Yoshihiko Morishita 1, Mitsuo Enomoto 1, Nozomu Sakurai 1, Hideyuki Suzuki 1, Daisuke Shibata 1, 1: Kazusa DNA Research Institute, 2: Chiba Prefectural Agriculture Research Center ba Prefectural Agriculture Research Center
SE Comment version 2
SE Description Comparison of tomato fruit metabolites. 2 Comparison of tomato fruit metabolites. 2 caltivars (Furikoma, Micro-Tom) and 6 original species (S. peruvianum LA0372, S. pennellii LA0716, S. galapagense LA1408, S. pimpinellifolium LA1589, S. habrochaites LA1777, S. peruvianum LA3858), 3 replicates data are examined. The color of fruit of S. peruvianum and S. pennellii are green, others are red. nd S. pennellii are green, others are red.
SE ID SE11  +
SE Reference Direct Submittion
SE Title Comparison of fruit metabolites among tomato varieties 2  +
Modification dateThis property is a special property in this wiki. 7 December 2018 02:57:10  +
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